Food, Nutrition, Physical Activity and the Prevention of Cancer

Filed under: General Health, Nutrition, Training

Keeping in the same vein that of my previous two posts (My Family Health Portrait and President’s Cancer Panel Report) is another interesting tidbit I learned in my outpatient rotation at the Cancer Center – The World Cancer Research Fund and American Institute for Cancer Research joint report - Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective.

This report is a compilation of ALL of the data gathered so far about how food, nutrition and physical activity impact our risk for cancer. They show how fruit consumption has probable evidence for decreasing the risk or oral, esophageal, lung and stomach cancer (among others), while something like breastfeeding has convincing evidence for decreasing risk of breast cancer in pre and post menopausal women.

If you don’t want to read through the entire report they do provide a nice summary of the research right HERE.

Now I will say that much of this research is epidemiological, simply because that is an easy way to study a lot of people and find associations, however it does not prove causality. In addition the research is far from complete. You may wonder why certain foods have so few associations, and that may also be because they have not been studied with each type of cancer outlined.

Regardless it is a handy compilation of the data and a simple reminder to exercise plenty, maintain a healthy body weight and body composition, and eat a diet based on real, whole, minimally processed food.

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Posted on December 5th, 2011 by Brian St. Pierre


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